Last published in 1978, The Wines of Gala is Salvador Dalí’s eccentric guide to wine grapes and their origin. Filled with over 140 appropriated artworks and collages collected and created by Dalí, the book is an equally surreal follow-up to TASCHEN’s reprinting of the artist’s cookbook Les Diners de Gala. In addition to Jean-François Millet’s The Angelus, which was a constant point of reference in Dali’s works, visuals include a Bacchus-like kitten, and a sort of tableau vivant featuring Dali himself. Read more Salvador Dalí’s Surrealist Wine Guide Republished for the First Time in 40 Years ›